Which factors can influence an individual's BAC level?

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An individual's Blood Alcohol Concentration (BAC) level can be influenced by a variety of factors, making the choice that encompasses all of them the most comprehensive and accurate.

The weight and gender of a person significantly affect how alcohol is metabolized in the body. Generally, individuals with a higher body weight may have a lower BAC after consuming the same amount of alcohol compared to those with a lower body weight, due to a larger volume of water in their bodies which dilutes the alcohol. Additionally, biological differences between genders, such as body fat percentage and water composition, lead women to typically experience higher BAC levels than men when consuming equivalent amounts of alcohol.

The amount of food consumed before or while drinking also plays a critical role. Food can slow the absorption of alcohol into the bloodstream. When alcohol is ingested, having food in the stomach can delay the onset of intoxication, leading to a potentially lower BAC at any given time compared to drinking on an empty stomach.

The type of alcohol consumed matters as well. Different alcoholic beverages contain varying concentrations of alcohol. For instance, hard liquor generally has a higher alcohol content compared to beer or wine, which can result in higher BAC levels with smaller quantities.

Considering all these factors together, it's clear that each one

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